I have a knack for cooking. Today I forgot to put my crock pot on! So, I threw chicken breasts in water, tossed them in parmesan cheese mixed with oregeno and Italian and salt and pepper, then baked at 400 f for 45 mins (they were large and thick chicken breasts). I tossed some grapes in a muffin cup and cottage cheese in another. Then added carrot sticks. Also I have a dark chocolate almond silk pouch to take. Friday, October 24, 2014
Parmesan Herb UPDATED WITH PICTURE!
I have a knack for cooking. Today I forgot to put my crock pot on! So, I threw chicken breasts in water, tossed them in parmesan cheese mixed with oregeno and Italian and salt and pepper, then baked at 400 f for 45 mins (they were large and thick chicken breasts). I tossed some grapes in a muffin cup and cottage cheese in another. Then added carrot sticks. Also I have a dark chocolate almond silk pouch to take. 
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